Sunday, November 17, 2019

Between Jerusalem and Haifa

The Old City of Jerusalem is but one kilometre square. Within it is a microcosm of a whole world – the city markets still...

Bali – Island of the Gods

text by Made Wijaya When I first swam ashore to South Bali in 1973, I had no idea that I would spend the next 40...

Reflections: Voyages Across the Seas

When we speak of world explorers, icons like Vasco da Gama and Ferdinand Magellan come easily to mind, leaving Zheng He a mere afterthought....

Top 5 Places to Visit in Singapore

An multiracial island state with Chinese, Malays, Indians and Eurasians, Singapore is a cosmopolitan city state with a dizzying array of food and culture...

Top 5 Places to Visit in Tbilisi

by Flora Toh and Justyna MielniklewiczUnravel the celestial elegance of the Tusheti region, where pristine white clouds spread out to meet exquisite snow-clad mountain...

Top 5 Places to Visit in Taplejung

by Selina Tan Taplejung is a municipality in the Mechi Zone in the northeastern part of Nepal.  Derived from the words Taple and jung, Taple...

Top 5 Places to Visit in Thiruvananthapuram

by ATHIRA KRISHNA The rich tapestry woven by its heritage and glorious cultural past renders Thiruvananthapuram (Trivandrum), the capital of Kerala, elegant and often times...

Top 5 Places to Visit in Shan State

One of the most exciting train rides in Asia begins from Mandalay to Lashio via the Gokteik Viaduct. The 15-hour train journey crosses from...

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Popular articles

Kazakhstan scenery

Kazakhstan: Diamond in the Rough

Kazakhstan offers a wealth of adventure for the intrepid traveller. Take a turn into central asia to explore this little-known travel gem.
Sepak Takraw , Singapore , Asian Sports

The Uniquely Southeast Asian Sport of Sepak Takraw

Sepak takraw may have been around since the 15th century, but it’s no forgotten relic. Find out more about the history of this fast-growing sport – and its bid for Olympic recognition

Asia’s Sweet Success: The History of Ice Cream in Asia

by Selina Tan The concept of a frozen dessert is one that goes back thousands of years. By pouring a mixture of salt and ice over containers of liquid syrup, the Chinese were creating a rudimentary form of ice cream as long ago as 2000 BC. The resulting frozen product...